Sunday, 27 March 2016

奇味鸡 ~ Fried Chicken with Special Sauce





食谱取自 :新新饮食@ 100

奇味鸡

材料:
3个 全鸡腿 (去骨,切块
适量粟粉
2 炸油
适量生菜叶

腌料:
1小匙
1/4小匙 五香粉
1小匙 生抽
少许胡椒粉

沾酱(拌匀 ):
2 腐乳
3大匙 花生酱
2大匙 生抽
2大匙 青葱粒
1大匙 红辣椒粒
1大匙 热水

做法
1. 鸡腿加入腌料腌30分钟,放入热油中炸至金黄色,捞起沥干油分。

2. 生菜叶铺在碟上,再排上扎好的鸡肉块。

3. 配上沾酱一同享用。

Recipe source : YumYum Magazine @ No.100

Fried Chicken with Special Sauce

Ingredients :
3 chicken whole legs ( deboned and cut into pieces )
some cornstarch
2 cups oil for deep-frying
some lettuce leaves

Marinade :
1tsp salt
1/4tsp five spice powder
1tsp light soy sauce
dash of pepper

Dipping sauce ( mixed ) :
2 cubes fermented bean curd
3tbsp peanut butter
2tbsp light soy sauce
2tbsp diced spring onion
1tbsp chopped red chilli
1tbsp hot water

Method :
1. Combine chicken with marinade and marinate for 30 minutes . Deep-fry in hot oil until golden brown . Dish and drain .

2. Lay lettuce leaves onto a serving platter and put fried chicken on top .

3. Serve with dipping sauce .