Thursday, 19 September 2013

Nata de coco grass jelly with rose syrup and lime












食谱取自 : Ah Tze's Kitchen Play

 

Nata de coco grass jelly with rose syrup and lime

材料:
凉粉   1包,切小粒
Nata de coco  1
桔子  2 ,切半
玫瑰露 4 ~ 5汤匙
冰块
  100ml

做法

1.在碗里,加入 Nata de coco ,凉粉粒和4 ~ 5汤匙玫瑰露。搅拌均匀。

2.将少许的(1)倒入杯里,加入冰块,适量的水和酸柑汁。

3.试味 ,如不够甜可加入少许的玫瑰露。





Nata de coco grass jelly with rose syrup and lime


Ingredients :
1 medium pack of sweeten grass jelly, cut into small cubes
1 pack of nata de coco (whichever flavour you like)
2 calamansi limes, halved
4-5 tbsp rose syrup (if you wish the drink to be sweeter, add more)
lot of ice cubes
100ml water


Method:

1. In a medium bowl, pour in nata de coco and grass jelly cubes, add 4-5 tbsp rose syrup, stir well.

2. In a serving glass, add some ice cubes, scoop the nata de coco and grass jelly into glass, add a bit of water and squeeze a bit of lime juice into glass and serve the lime halves on the side.


3. Taste the drink, you may add a tbsp of rose syrup into drink if you wish to have a stronger rose fragrant.